John Dickenson
About
John Dickenson has authored 29 papers that have received a total of 397 indexed citations.
This includes 8 papers in Plant Science, 7 papers in Tourism, Leisure and Hospitality Management and 4 papers in Food Science. The topics of these papers are Wine Industry and Tourism (7 papers), Horticultural and Viticultural Research (7 papers) and Fermentation and Sensory Analysis (4 papers). John Dickenson is often cited by papers focused on Wine Industry and Tourism (7 papers), Horticultural and Viticultural Research (7 papers) and Fermentation and Sensory Analysis (4 papers) and collaborates with scholars based in United Kingdom, Germany and Ireland. John Dickenson's co-authors include Colin Fitzpatrick, Stefan Andrew, D. J. Siddle, B. H. Farmer and Mirjam Ros-Tonen and has published in prestigious journals such as Resources Conservation and Recycling, Progress in Human Geography and Geographical Journal
In The Last Decade
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