John M. Ryder
About
John M. Ryder has authored 9 papers that have received a total of 618 indexed citations.
This includes 6 papers in Animal Science and Zoology, 4 papers in Aquatic Science and 2 papers in Ecology. The topics of these papers are Meat and Animal Product Quality (6 papers), Aquaculture Nutrition and Growth (4 papers) and Physiological and biochemical adaptations (2 papers). John M. Ryder is often cited by papers focused on Meat and Animal Product Quality (6 papers), Aquaculture Nutrition and Growth (4 papers) and Physiological and biochemical adaptations (2 papers) and collaborates with scholars based in New Zealand, Australia and Germany. John M. Ryder's co-authors include Graham C. Fletcher, R.M.G. Wells, John J. Baldwin, David H. Buisson and John Carragher and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Food Science and International Journal of Food Science & Technology
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Jake Lichterman are about Top journals papers by Carl-Gustav Esseen are published in Top fields papers by L. V. Yurchenko are about Top countries impacted by papers by Eva Alfredsson Top countries impacted by papers by Günther Lientschnig Top authors papers by Haukur Björnsson are co-authored with Top authors papers by Ai‐Li Cai are co-authored with Top fields papers by Mariken ter Keurs are about