José Cansado
About
José Cansado has authored 95 papers that have received a total of 1.8k indexed citations.
This includes 83 papers in Molecular Biology, 25 papers in Cell Biology and 24 papers in Food Science. The topics of these papers are Fungal and yeast genetics research (73 papers), Fermentation and Sensory Analysis (21 papers) and Biofuel production and bioconversion (17 papers). José Cansado is often cited by papers focused on Fungal and yeast genetics research (73 papers), Fermentation and Sensory Analysis (21 papers) and Biofuel production and bioconversion (17 papers) and collaborates with scholars based in Spain, United States and United Kingdom. José Cansado's co-authors include Jero Vicente‐Soler, Mariano Gacto, Teresa Soto, Marisa Madrid and Alejandro Franco and has published in prestigious journals such as Journal of Biological Chemistry, PLoS ONE and Molecular and Cellular Biology
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