José Juan Mateo
About
José Juan Mateo has authored 37 papers that have received a total of 1.8k indexed citations.
This includes 24 papers in Plant Science, 23 papers in Food Science and 9 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (21 papers), Horticultural and Viticultural Research (13 papers) and Mycotoxins in Agriculture and Food (10 papers). José Juan Mateo is often cited by papers focused on Fermentation and Sensory Analysis (21 papers), Horticultural and Viticultural Research (13 papers) and Mycotoxins in Agriculture and Food (10 papers) and collaborates with scholars based in Spain, Italy and Germany. José Juan Mateo's co-authors include Misericordia Jiménez, Sergi Maicas, R. Mateo, Tomás Huerta and A. Pastor and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Chromatography A and Applied Microbiology and Biotechnology
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