José Miguel Hernández‐Hierro
About
José Miguel Hernández‐Hierro has authored 82 papers that have received a total of 2.2k indexed citations.
This includes 48 papers in Food Science, 32 papers in Plant Science and 32 papers in Analytical Chemistry. The topics of these papers are Fermentation and Sensory Analysis (39 papers), Phytochemicals and Antioxidant Activities (32 papers) and Spectroscopy and Chemometric Analyses (31 papers). José Miguel Hernández‐Hierro is often cited by papers focused on Fermentation and Sensory Analysis (39 papers), Phytochemicals and Antioxidant Activities (32 papers) and Spectroscopy and Chemometric Analyses (31 papers) and collaborates with scholars based in Spain, Portugal and Mexico. José Miguel Hernández‐Hierro's co-authors include I. González-Martı́n, Francisco J. Heredia, Julio Nogales‐Bueno, Ana María Vivar Quintana and M. Teresa Escribano-Bailón and has published in prestigious journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and Food Chemistry.
In The Last Decade
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