Juan I. Maté
About
Juan I. Maté has authored 48 papers that have received a total of 2.2k indexed citations.
This includes 32 papers in Food Science, 30 papers in Biomaterials and 9 papers in Plant Science. The topics of these papers are Nanocomposite Films for Food Packaging (29 papers), Microencapsulation and Drying Processes (16 papers) and Proteins in Food Systems (10 papers). Juan I. Maté is often cited by papers focused on Nanocomposite Films for Food Packaging (29 papers), Microencapsulation and Drying Processes (16 papers) and Proteins in Food Systems (10 papers) and collaborates with scholars based in Spain, United States and New Zealand. Juan I. Maté's co-authors include Idoya Fernández‐Pan, Khalid Ziani, John M. Krochta, Javier Osés and Paul A. Kilmartin and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and Food Hydrocolloids
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