Judith Schäfer
About
Judith Schäfer has authored 26 papers that have received a total of 563 indexed citations.
This includes 12 papers in Plant Science, 12 papers in Food Science and 9 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (9 papers), Essential Oils and Antimicrobial Activity (6 papers) and Phytochemistry and Biological Activities (6 papers). Judith Schäfer is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Essential Oils and Antimicrobial Activity (6 papers) and Phytochemistry and Biological Activities (6 papers) and collaborates with scholars based in Germany, Portugal and France. Judith Schäfer's co-authors include Mirko Bunzel, Carlos Martins‐Gomes, Fernando M. Nunes, Amélia M. Silva and Wolfgang Meyerhof and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, FEBS Letters and Food Chemistry
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