Jukka‐Pekka Suomela

60 papers and 1.7k indexed citations i.

Jukka‐Pekka Suomela has authored 60 papers that have received a total of 1.7k indexed citations. This includes 13 papers in Biochemistry, 12 papers in Organic Chemistry and 12 papers in Food Science. The topics of these papers are Edible Oils Quality and Analysis (9 papers), Fatty Acid Research and Health (9 papers) and Phytochemicals and Antioxidant Activities (7 papers). Jukka‐Pekka Suomela is often cited by papers focused on Edible Oils Quality and Analysis (9 papers), Fatty Acid Research and Health (9 papers) and Phytochemicals and Antioxidant Activities (7 papers) and collaborates with scholars based in Finland, Peru and Canada. Jukka‐Pekka Suomela's co-authors include Heikki Kallio, Baoru Yang, Marjo Tarvainen, Markku Ahotupa and Heidi Leskinen and has published in prestigious journals such as Ecology, Analytical Chemistry and American Journal of Clinical Nutrition