Justo Pedroche
About
Justo Pedroche has authored 58 papers that have received a total of 3.0k indexed citations.
This includes 42 papers in Molecular Biology, 39 papers in Food Science and 17 papers in Plant Science. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (37 papers), Proteins in Food Systems (32 papers) and Phytase and its Applications (13 papers). Justo Pedroche is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (37 papers), Proteins in Food Systems (32 papers) and Phytase and its Applications (13 papers) and collaborates with scholars based in Spain, Brazil and Norway. Justo Pedroche's co-authors include Javier Vioque, María del Mar Yust, Julio Girón‐Calle, Manuel Alaiz and Francisco Millán and has published in prestigious journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and Food Chemistry
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