Juxiu Li
About
Juxiu Li has authored 31 papers that have received a total of 730 indexed citations.
This includes 14 papers in Molecular Biology, 11 papers in Clinical Biochemistry and 9 papers in Food Science. The topics of these papers are Gut microbiota and health (14 papers), Advanced Glycation End Products research (11 papers) and Biochemical effects in animals (5 papers). Juxiu Li is often cited by papers focused on Gut microbiota and health (14 papers), Advanced Glycation End Products research (11 papers) and Biochemical effects in animals (5 papers) and collaborates with scholars based in China and United States. Juxiu Li's co-authors include Huicui Liu, Baoming Tian, Zhifei Chen, Chenxi Nie and Qingyu Ma and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Analytica Chimica Acta
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