J.Y. Le Huérou
About
J.Y. Le Huérou has authored 12 papers that have received a total of 417 indexed citations.
This includes 4 papers in Food Science, 3 papers in Molecular Biology and 3 papers in Atomic and Molecular Physics, and Optics. The topics of these papers are Proteins in Food Systems (4 papers), Surfactants and Colloidal Systems (3 papers) and Acoustic Wave Resonator Technologies (2 papers). J.Y. Le Huérou is often cited by papers focused on Proteins in Food Systems (4 papers), Surfactants and Colloidal Systems (3 papers) and Acoustic Wave Resonator Technologies (2 papers) and collaborates with scholars based in France, Canada and United States. J.Y. Le Huérou's co-authors include M. Gindre, W. Urbach, Marcel Waks, Pascal Griesmar and Stéphane Serfaty and has published in prestigious journals such as The Journal of Physical Chemistry B, Biophysical Journal and Electronics Letters.
In The Last Decade
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