K. O. Ipinmoroti
About
K. O. Ipinmoroti has authored 21 papers that have received a total of 549 indexed citations.
This includes 7 papers in Food Science, 5 papers in Plant Science and 4 papers in Artificial Intelligence. The topics of these papers are Proteins in Food Systems (7 papers), Extraction and Separation Processes (4 papers) and Geochemistry and Geologic Mapping (4 papers). K. O. Ipinmoroti is often cited by papers focused on Proteins in Food Systems (7 papers), Extraction and Separation Processes (4 papers) and Geochemistry and Geologic Mapping (4 papers) and collaborates with scholars based in Nigeria and United Kingdom. K. O. Ipinmoroti's co-authors include A. A. Oshodi, E. I. Adeyeye, Tayo Nathaniel Fagbemi, G. M. Hall and Joseph G. Ayenimo and has published in prestigious journals such as Food Chemistry, Journal of the Science of Food and Agriculture and Hydrometallurgy
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