Kang Wook Lee
About
Kang Wook Lee has authored 131 papers that have received a total of 2.3k indexed citations.
This includes 25 papers in Food Science, 21 papers in Nephrology and 20 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (16 papers), Food Quality and Safety Studies (16 papers) and Chronic Kidney Disease and Diabetes (10 papers). Kang Wook Lee is often cited by papers focused on Probiotics and Fermented Foods (16 papers), Food Quality and Safety Studies (16 papers) and Chronic Kidney Disease and Diabetes (10 papers) and collaborates with scholars based in South Korea, United States and Japan. Kang Wook Lee's co-authors include Ki Ryang Na, Dae Eun Choi, Jeong Hwan Kim, Jin Young Jeong and Yoon-Kyung Chang and has published in prestigious journals such as Journal of the American Chemical Society, PLoS ONE and Langmuir
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