Karen E. Kawulka

6 papers and 465 indexed citations i.

Karen E. Kawulka has authored 6 papers that have received a total of 465 indexed citations. This includes 4 papers in Food Science, 3 papers in Molecular Biology and 3 papers in Microbiology. The topics of these papers are Probiotics and Fermented Foods (4 papers), Antimicrobial Peptides and Activities (3 papers) and Microbial Natural Products and Biosynthesis (2 papers). Karen E. Kawulka is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Antimicrobial Peptides and Activities (3 papers) and Microbial Natural Products and Biosynthesis (2 papers) and collaborates with scholars based in Canada and United States. Karen E. Kawulka's co-authors include John C. Vederas, Tara Sprules, C. M. Diaper, Ryan T. McKay and Ayyalusamy Ramamoorthy and has published in prestigious journals such as Journal of the American Chemical Society, Biochemistry and European Journal of Biochemistry