Karl R. Matthews

52 papers and 1.9k indexed citations i.

Karl R. Matthews has authored 52 papers that have received a total of 1.9k indexed citations. This includes 22 papers in Food Science, 17 papers in Molecular Biology and 13 papers in Agronomy and Crop Science. The topics of these papers are Milk Quality and Mastitis in Dairy Cows (12 papers), Pathogenesis and Virulence of Escherichia coli (9 papers) and Probiotics and Fermented Foods (7 papers). Karl R. Matthews is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (12 papers), Pathogenesis and Virulence of Escherichia coli (9 papers) and Probiotics and Fermented Foods (7 papers) and collaborates with scholars based in United States, Iran and China. Karl R. Matthews's co-authors include S.P. Oliver, Javad Sharifi‐Rad, Jingwen Gao, Bhushan M. Jayarao and Bahare Salehi and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Clinical Microbiology and Journal of Dairy Science.