Kegang Wu
About
Kegang Wu has authored 31 papers that have received a total of 531 indexed citations.
This includes 18 papers in Food Science, 7 papers in Molecular Biology and 7 papers in Plant Science. The topics of these papers are Essential Oils and Antimicrobial Activity (10 papers), Proteins in Food Systems (7 papers) and Microencapsulation and Drying Processes (6 papers). Kegang Wu is often cited by papers focused on Essential Oils and Antimicrobial Activity (10 papers), Proteins in Food Systems (7 papers) and Microencapsulation and Drying Processes (6 papers) and collaborates with scholars based in China, United Kingdom and Japan. Kegang Wu's co-authors include Dong He, Chun Chen, Jianshe Chen and Liang Xue and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Aquaculture
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Lynae J. Hanks are about Top journals papers by Negin Holland are published in Top authors papers by Matías Soto are co-authored with Top authors papers by A.J. Bell are co-authored with Top fields papers by Daicus M. Belabut are about Top fields papers by Hamish Holewa are about Top fields papers by Diganta Das are about Top countries impacted by papers by B-Y. Ryoo