Keiko Kimura
About
Keiko Kimura has authored 67 papers that have received a total of 1.0k indexed citations.
This includes 15 papers in Molecular Biology, 11 papers in Food Science and 10 papers in Surgery. The topics of these papers are Fermentation and Sensory Analysis (6 papers), Food Quality and Safety Studies (6 papers) and Biochemical effects in animals (4 papers). Keiko Kimura is often cited by papers focused on Fermentation and Sensory Analysis (6 papers), Food Quality and Safety Studies (6 papers) and Biochemical effects in animals (4 papers) and collaborates with scholars based in Japan, United States and South Korea. Keiko Kimura's co-authors include Hiroyuki Nishimura, Takao HAMA, Nanaya TAMAKI, Tatsuhiko N. Ikeda and Junya Mizutani and has published in prestigious journals such as Journal of Clinical Oncology, PLoS ONE and Clinical Infectious Diseases
In The Last Decade
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