Keith A. Johnston
About
Keith A. Johnston has authored 9 papers that have received a total of 264 indexed citations.
This includes 6 papers in Food Science, 4 papers in Agronomy and Crop Science and 3 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (6 papers), Milk Quality and Mastitis in Dairy Cows (4 papers) and Proteins in Food Systems (3 papers). Keith A. Johnston is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Milk Quality and Mastitis in Dairy Cows (4 papers) and Proteins in Food Systems (3 papers) and collaborates with scholars based in New Zealand, Australia and Bahrain. Keith A. Johnston's co-authors include C. Coker, Lawrence K. Creamer, M.J. Auldist, Mike Boland and Harjinder Singh and has published in prestigious journals such as International Dairy Journal, Journal of Dairy Research and New Zealand Journal of Geology and Geophysics
In The Last Decade
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