Kenji Hara
About
Kenji Hara has authored 61 papers that have received a total of 1.6k indexed citations.
This includes 24 papers in Molecular Biology, 12 papers in Animal Science and Zoology and 8 papers in Surgery. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (16 papers), Meat and Animal Product Quality (12 papers) and Aquaculture Nutrition and Growth (8 papers). Kenji Hara is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (16 papers), Meat and Animal Product Quality (12 papers) and Aquaculture Nutrition and Growth (8 papers) and collaborates with scholars based in Japan, China and United States. Kenji Hara's co-authors include Kiyoshi Osatomi, Takeshi Muneta, Min‐Jie Cao, Tadashi Ishihara and Ichiro Sekiya and has published in prestigious journals such as Biochemistry, Bioresource Technology and Journal of Agricultural and Food Chemistry
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