Kenji Isshiki
About
Kenji Isshiki has authored 95 papers that have received a total of 2.2k indexed citations.
This includes 31 papers in Food Science, 21 papers in Molecular Biology and 19 papers in Plant Science. The topics of these papers are Listeria monocytogenes in Food Safety (15 papers), Microbial Inactivation Methods (11 papers) and Polyamine Metabolism and Applications (10 papers). Kenji Isshiki is often cited by papers focused on Listeria monocytogenes in Food Safety (15 papers), Microbial Inactivation Methods (11 papers) and Polyamine Metabolism and Applications (10 papers) and collaborates with scholars based in Japan, Slovakia and United States. Kenji Isshiki's co-authors include Eiichiro Nakayama, Md. Latiful Bari, Shinichi Kawamoto, Yoshiki Sohrin and Masatake TOYODA and has published in prestigious journals such as Analytical Chemistry, Analytical Biochemistry and Journal of Agricultural and Food Chemistry
In The Last Decade
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