Khanh Dang Vu
About
Khanh Dang Vu has authored 66 papers that have received a total of 2.2k indexed citations.
This includes 38 papers in Food Science, 15 papers in Molecular Biology and 14 papers in Biotechnology. The topics of these papers are Essential Oils and Antimicrobial Activity (24 papers), Listeria monocytogenes in Food Safety (12 papers) and Nanocomposite Films for Food Packaging (12 papers). Khanh Dang Vu is often cited by papers focused on Essential Oils and Antimicrobial Activity (24 papers), Listeria monocytogenes in Food Safety (12 papers) and Nanocomposite Films for Food Packaging (12 papers) and collaborates with scholars based in Canada, United States and Italy. Khanh Dang Vu's co-authors include Monique Lacroix, Stéphane Salmieri, R.D. Tyagi, José R. Lerma Valero and Rao Y. Surampalli and has published in prestigious journals such as Journal of Clinical Oncology, Blood and PLoS ONE
In The Last Decade
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