Kiyotaka Sato
About
Kiyotaka Sato has authored 333 papers that have received a total of 8.4k indexed citations.
This includes 149 papers in Food Science, 59 papers in Materials Chemistry and 34 papers in Organic Chemistry. The topics of these papers are Food Chemistry and Fat Analysis (145 papers), Proteins in Food Systems (78 papers) and Crystallization and Solubility Studies (45 papers). Kiyotaka Sato is often cited by papers focused on Food Chemistry and Fat Analysis (145 papers), Proteins in Food Systems (78 papers) and Crystallization and Solubility Studies (45 papers) and collaborates with scholars based in Japan, United States and Australia. Kiyotaka Sato's co-authors include Satoru Ueno, Junko Yano, Masao Suzuki, Masamichi Kobayashi and Takashi Yoshimoto and has published in prestigious journals such as Nature, Journal of Biological Chemistry and The Journal of Chemical Physics
In The Last Decade
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