Kuo‐Chih Lin
About
Kuo‐Chih Lin has authored 21 papers that have received a total of 335 indexed citations.
This includes 10 papers in Molecular Biology, 7 papers in Plant Science and 5 papers in Food Science. The topics of these papers are Plant-Microbe Interactions and Immunity (6 papers), Seaweed-derived Bioactive Compounds (3 papers) and Probiotics and Fermented Foods (3 papers). Kuo‐Chih Lin is often cited by papers focused on Plant-Microbe Interactions and Immunity (6 papers), Seaweed-derived Bioactive Compounds (3 papers) and Probiotics and Fermented Foods (3 papers) and collaborates with scholars based in Taiwan, United States and China. Kuo‐Chih Lin's co-authors include David Shiuan, Kuo‐Wei Lin, Chaur‐Tsuen Lo, Kou‐Cheng Peng and Jung-Hsin Hsu and has published in prestigious journals such as Journal of Virology, Journal of Agricultural and Food Chemistry and Journal of the Science of Food and Agriculture
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