Lato Pezo
About
Lato Pezo has authored 335 papers that have received a total of 3.8k indexed citations.
This includes 128 papers in Food Science, 74 papers in Plant Science and 58 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (55 papers), Essential Oils and Antimicrobial Activity (47 papers) and Food composition and properties (35 papers). Lato Pezo is often cited by papers focused on Phytochemicals and Antioxidant Activities (55 papers), Essential Oils and Antimicrobial Activity (47 papers) and Food composition and properties (35 papers) and collaborates with scholars based in Serbia, Croatia and United States. Lato Pezo's co-authors include Biljana Lončar, Milica Aćimović, Zagorka Radojević, Milica Arsenović and Olja Šovljanski and has published in prestigious journals such as Water Research, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
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