Laura E. Hill
About
Laura E. Hill has authored 15 papers that have received a total of 971 indexed citations.
This includes 11 papers in Food Science, 4 papers in Biomaterials and 4 papers in Pharmaceutical Science. The topics of these papers are Essential Oils and Antimicrobial Activity (9 papers), Microencapsulation and Drying Processes (6 papers) and Nanocomposite Films for Food Packaging (3 papers). Laura E. Hill is often cited by papers focused on Essential Oils and Antimicrobial Activity (9 papers), Microencapsulation and Drying Processes (6 papers) and Nanocomposite Films for Food Packaging (3 papers) and collaborates with scholars based in United States, Brazil and Türkiye. Laura E. Hill's co-authors include Carmen L. Gomes, T. Matthew Taylor, Daniela A. Oliveira, Necla Özdemır and Evânia Altina Teixeira de Figueiredo and has published in prestigious journals such as Food Chemistry, Behaviour Research and Therapy and Journal of Food Science
In The Last Decade
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