Leif Smith
About
Leif Smith has authored 93 papers that have received a total of 2.5k indexed citations.
This includes 40 papers in Molecular Biology, 29 papers in Food Science and 18 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (17 papers), Probiotics and Fermented Foods (15 papers) and Microbial Natural Products and Biosynthesis (12 papers). Leif Smith is often cited by papers focused on Meat and Animal Product Quality (17 papers), Probiotics and Fermented Foods (15 papers) and Microbial Natural Products and Biosynthesis (12 papers) and collaborates with scholars based in United States, China and United Kingdom. Leif Smith's co-authors include Shi‐En Lu, Samuel A. Palumbo, Frank W. Austin, Ganyu Gu and Peng Deng and has published in prestigious journals such as Nature, Science and Proceedings of the National Academy of Sciences
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