Leonor Pereira
About
Leonor Pereira has authored 17 papers that have received a total of 335 indexed citations.
This includes 15 papers in Food Science, 10 papers in Plant Science and 8 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (14 papers), Horticultural and Viticultural Research (10 papers) and Wine Industry and Tourism (5 papers). Leonor Pereira is often cited by papers focused on Fermentation and Sensory Analysis (14 papers), Horticultural and Viticultural Research (10 papers) and Wine Industry and Tourism (5 papers) and collaborates with scholars based in Portugal, Spain and France. Leonor Pereira's co-authors include Paula Martins‐Lopes, José R. Fernandes, Sónia Gomes, P. A. S. Jorge and João Brazão and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry
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