Lin Lin
About
Lin Lin has authored 64 papers that have received a total of 1.1k indexed citations.
This includes 26 papers in Molecular Biology, 26 papers in Animal Science and Zoology and 16 papers in Aquatic Science. The topics of these papers are Meat and Animal Product Quality (25 papers), Protein Hydrolysis and Bioactive Peptides (16 papers) and Aquaculture Nutrition and Growth (14 papers). Lin Lin is often cited by papers focused on Meat and Animal Product Quality (25 papers), Protein Hydrolysis and Bioactive Peptides (16 papers) and Aquaculture Nutrition and Growth (14 papers) and collaborates with scholars based in China, United States and Thailand. Lin Lin's co-authors include Shaotong Jiang, Jianfeng Lu, Jianfeng Lu, Shun Lv and Yajun Zhu and has published in prestigious journals such as Biochemical and Biophysical Research Communications, Food Chemistry and International Journal of Molecular Sciences
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