Lin Yang
About
Lin Yang has authored 97 papers that have received a total of 2.1k indexed citations.
This includes 49 papers in Molecular Biology, 18 papers in Surgery and 18 papers in Physiology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (16 papers), Biochemical effects in animals (11 papers) and Probiotics and Fermented Foods (8 papers). Lin Yang is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (16 papers), Biochemical effects in animals (11 papers) and Probiotics and Fermented Foods (8 papers) and collaborates with scholars based in China, United States and Canada. Lin Yang's co-authors include Zhengxuan Wang, Ying Ma, Qiong Wu, Mingcai Liang and Tong Xu and has published in prestigious journals such as PLoS ONE, Scientific Reports and Food Chemistry
In The Last Decade
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