L.M. Fonseca
About
L.M. Fonseca has authored 48 papers that have received a total of 378 indexed citations.
This includes 29 papers in Food Science, 22 papers in Agronomy and Crop Science and 12 papers in Animal Science and Zoology. The topics of these papers are Milk Quality and Mastitis in Dairy Cows (20 papers), Probiotics and Fermented Foods (15 papers) and Meat and Animal Product Quality (9 papers). L.M. Fonseca is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (20 papers), Probiotics and Fermented Foods (15 papers) and Meat and Animal Product Quality (9 papers) and collaborates with scholars based in Brazil, United States and United Kingdom. L.M. Fonseca's co-authors include M.M.O.P. Cerqueira, Fernando N. Souza, Sérgio Campos, Scott A. Rankin and C.F.A.M. Penna and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Dairy Science
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