Lucía Olmo‐García

36 papers and 630 indexed citations i.

Lucía Olmo‐García has authored 36 papers that have received a total of 630 indexed citations. This includes 24 papers in Organic Chemistry, 15 papers in Food Science and 15 papers in Biochemistry. The topics of these papers are Edible Oils Quality and Analysis (24 papers), Essential Oils and Antimicrobial Activity (14 papers) and Phytochemicals and Antioxidant Activities (13 papers). Lucía Olmo‐García is often cited by papers focused on Edible Oils Quality and Analysis (24 papers), Essential Oils and Antimicrobial Activity (14 papers) and Phytochemicals and Antioxidant Activities (13 papers) and collaborates with scholars based in Spain, Argentina and Chile. Lucía Olmo‐García's co-authors include Alegría Carrasco‐Pancorbo, Alberto Fernández‐Gutiérrez, Aadil Bajoub, Romina P. Monasterio and Patricia Reboredo‐Rodríguez and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.