L.W.D. van Raamsdonk
About
L.W.D. van Raamsdonk has authored 68 papers that have received a total of 1.3k indexed citations.
This includes 29 papers in Plant Science, 28 papers in Molecular Biology and 17 papers in Food Science. The topics of these papers are Identification and Quantification in Food (12 papers), Garlic and Onion Studies (8 papers) and Flowering Plant Growth and Cultivation (8 papers). L.W.D. van Raamsdonk is often cited by papers focused on Identification and Quantification in Food (12 papers), Garlic and Onion Studies (8 papers) and Flowering Plant Growth and Cultivation (8 papers) and collaborates with scholars based in The Netherlands, Belgium and Germany. L.W.D. van Raamsdonk's co-authors include Theo W. Prins, H.J. van der Fels‐Klerx, C. Kik, W. Eikelboom and J.P. van Eijk and has published in prestigious journals such as Evolution, Food Chemistry and Applied Microbiology and Biotechnology
In The Last Decade
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