M. Carmen Alfaro

59 papers and 1.1k indexed citations i.

M. Carmen Alfaro has authored 59 papers that have received a total of 1.1k indexed citations. This includes 54 papers in Food Science, 18 papers in Materials Chemistry and 16 papers in Organic Chemistry. The topics of these papers are Proteins in Food Systems (45 papers), Polysaccharides Composition and Applications (40 papers) and Surfactants and Colloidal Systems (16 papers). M. Carmen Alfaro is often cited by papers focused on Proteins in Food Systems (45 papers), Polysaccharides Composition and Applications (40 papers) and Surfactants and Colloidal Systems (16 papers) and collaborates with scholars based in Spain, Venezuela and Portugal. M. Carmen Alfaro's co-authors include José Muñoz, Luis A. Trujillo‐Cayado, Jenifer Santos, Nuria Calero and Pablo Ramírez and has published in prestigious journals such as Langmuir, Journal of Cleaner Production and Carbohydrate Polymers