M Klingeberg
About
M Klingeberg has authored 12 papers that have received a total of 297 indexed citations.
This includes 9 papers in Molecular Biology, 6 papers in Food Science and 6 papers in Biotechnology. The topics of these papers are Enzyme Production and Characterization (6 papers), Probiotics and Fermented Foods (5 papers) and Genomics and Phylogenetic Studies (5 papers). M Klingeberg is often cited by papers focused on Enzyme Production and Characterization (6 papers), Probiotics and Fermented Foods (5 papers) and Genomics and Phylogenetic Studies (5 papers) and collaborates with scholars based in Belgium, Germany and Jordan. M Klingeberg's co-authors include Kris Willems, Chris W. Michiels, Annelies Justé, Bart Lievens and Garabed Antranikian and has published in prestigious journals such as Applied and Environmental Microbiology, Applied Microbiology and Biotechnology and British Journal Of Nutrition
In The Last Decade
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