M. Marcotte
About
M. Marcotte has authored 58 papers that have received a total of 1.7k indexed citations.
This includes 16 papers in Physiology, 16 papers in Food Science and 15 papers in Cell Biology. The topics of these papers are Muscle metabolism and nutrition (15 papers), Adipose Tissue and Metabolism (12 papers) and Food Drying and Modeling (12 papers). M. Marcotte is often cited by papers focused on Muscle metabolism and nutrition (15 papers), Adipose Tissue and Metabolism (12 papers) and Food Drying and Modeling (12 papers) and collaborates with scholars based in Canada, France and Oman. M. Marcotte's co-authors include Claude Bouchard, Jean‐Pierre Després, G Thériault, Hosahalli S. Ramaswamy and F. Castaigne and has published in prestigious journals such as The Journal of Clinical Endocrinology & Metabolism, Journal of Agricultural and Food Chemistry and Journal of Applied Physiology
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