M. Penta
About
M. Penta has authored 10 papers that have received a total of 430 indexed citations.
This includes 4 papers in Food Science, 4 papers in Biotechnology and 3 papers in Molecular Biology. The topics of these papers are Listeria monocytogenes in Food Safety (4 papers), Microbial Inactivation Methods (3 papers) and Probiotics and Fermented Foods (2 papers). M. Penta is often cited by papers focused on Listeria monocytogenes in Food Safety (4 papers), Microbial Inactivation Methods (3 papers) and Probiotics and Fermented Foods (2 papers) and collaborates with scholars based in Italy. M. Penta's co-authors include L Seganti, Maria Pia Conte, Catia Longhi, F. Chiarini and D. Fioriti and has published in prestigious journals such as Gut, Infection and Immunity and Journal of Applied Microbiology
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