Maciej Jarzębski

74 papers and 745 indexed citations i.

Maciej Jarzębski has authored 74 papers that have received a total of 745 indexed citations. This includes 28 papers in Food Science, 13 papers in Biomedical Engineering and 13 papers in Biomaterials. The topics of these papers are Proteins in Food Systems (16 papers), Food Chemistry and Fat Analysis (8 papers) and Polysaccharides Composition and Applications (6 papers). Maciej Jarzębski is often cited by papers focused on Proteins in Food Systems (16 papers), Food Chemistry and Fat Analysis (8 papers) and Polysaccharides Composition and Applications (6 papers) and collaborates with scholars based in Poland, India and Canada. Maciej Jarzębski's co-authors include Wojciech Smułek, Anubhav Pratap‐Singh, Kunal Pal, Przemysław Łukasz Kowalczewski and Ewa Kaczorek and has published in prestigious journals such as Langmuir, Food Chemistry and International Journal of Molecular Sciences