Makoto Kihara
About
Makoto Kihara has authored 25 papers that have received a total of 545 indexed citations.
This includes 19 papers in Plant Science, 12 papers in Molecular Biology and 10 papers in Food Science. The topics of these papers are Fermentation and Sensory Analysis (8 papers), Enzyme Production and Characterization (7 papers) and Phytase and its Applications (7 papers). Makoto Kihara is often cited by papers focused on Fermentation and Sensory Analysis (8 papers), Enzyme Production and Characterization (7 papers) and Phytase and its Applications (7 papers) and collaborates with scholars based in Japan and Australia. Makoto Kihara's co-authors include Kazutoshi Ito, Takashi Iimure, Kazuhiro Sato, T. Kaneko and Kazuyoshi Takeda and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Theoretical and Applied Genetics
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