Marco J. van Belkum

64 papers and 3.0k indexed citations i.

Marco J. van Belkum has authored 64 papers that have received a total of 3.0k indexed citations. This includes 48 papers in Molecular Biology, 43 papers in Food Science and 13 papers in Genetics. The topics of these papers are Probiotics and Fermented Foods (43 papers), Genomics and Phylogenetic Studies (16 papers) and Bacterial Genetics and Biotechnology (12 papers). Marco J. van Belkum is often cited by papers focused on Probiotics and Fermented Foods (43 papers), Genomics and Phylogenetic Studies (16 papers) and Bacterial Genetics and Biotechnology (12 papers) and collaborates with scholars based in Canada, The Netherlands and United States. Marco J. van Belkum's co-authors include John C. Vederas, Michael E. Stiles, Christopher T. Lohans, Lynn M. McMullen and Charles M. A. P. Franz and has published in prestigious journals such as Journal of the American Chemical Society, Angewandte Chemie International Edition and Nature Communications.