Marcus J. Claesson
About
Marcus J. Claesson has authored 79 papers that have received a total of 7.8k indexed citations.
This includes 74 papers in Molecular Biology, 31 papers in Food Science and 12 papers in Infectious Diseases. The topics of these papers are Gut microbiota and health (57 papers), Probiotics and Fermented Foods (31 papers) and Genomics and Phylogenetic Studies (21 papers). Marcus J. Claesson is often cited by papers focused on Gut microbiota and health (57 papers), Probiotics and Fermented Foods (31 papers) and Genomics and Phylogenetic Studies (21 papers) and collaborates with scholars based in Ireland, United Kingdom and United States. Marcus J. Claesson's co-authors include Paul W. O’Toole, Douwe van Sinderen, Fergus Shanahan, John F. Cryan and Órla O’Sullivan and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Nucleic Acids Research and Bioinformatics
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