Margarida Saraiva
About
Margarida Saraiva has authored 23 papers that have received a total of 298 indexed citations.
This includes 10 papers in Food Science, 5 papers in Biomaterials and 3 papers in Public Health, Environmental and Occupational Health. The topics of these papers are Salmonella and Campylobacter epidemiology (7 papers), Nanocomposite Films for Food Packaging (5 papers) and Phytochemicals and Antioxidant Activities (3 papers). Margarida Saraiva is often cited by papers focused on Salmonella and Campylobacter epidemiology (7 papers), Nanocomposite Films for Food Packaging (5 papers) and Phytochemicals and Antioxidant Activities (3 papers) and collaborates with scholars based in Portugal, Spain and France. Margarida Saraiva's co-authors include Cristina Belo Correia, A. Sanches‐Silva, Mariana Andrade, João Paulo Gomes and A. V. Machado and has published in prestigious journals such as Applied and Environmental Microbiology, Food Chemistry and International Journal of Environmental Research and Public Health
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