María Laura Arias
About
María Laura Arias has authored 64 papers that have received a total of 523 indexed citations.
This includes 36 papers in Food Science, 18 papers in Biotechnology and 14 papers in Molecular Biology. The topics of these papers are Food Safety and Hygiene (21 papers), Listeria monocytogenes in Food Safety (15 papers) and Probiotics and Fermented Foods (8 papers). María Laura Arias is often cited by papers focused on Food Safety and Hygiene (21 papers), Listeria monocytogenes in Food Safety (15 papers) and Probiotics and Fermented Foods (8 papers) and collaborates with scholars based in Costa Rica, The Netherlands and Spain. María Laura Arias's co-authors include Misael Chinchilla, Heriberto Fernández, César Rodríguez, Rafael Monge‐Rojas and Ingrid Aguilar and has published in prestigious journals such as PLoS ONE, American Journal of Tropical Medicine and Hygiene and Journal of Food Protection
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