Mariem Ben Jemia
About
Mariem Ben Jemia has authored 16 papers that have received a total of 651 indexed citations.
This includes 14 papers in Food Science, 12 papers in Plant Science and 7 papers in Biochemistry. The topics of these papers are Essential Oils and Antimicrobial Activity (14 papers), Phytochemistry and Biological Activities (12 papers) and Phytochemicals and Antioxidant Activities (7 papers). Mariem Ben Jemia is often cited by papers focused on Essential Oils and Antimicrobial Activity (14 papers), Phytochemistry and Biological Activities (12 papers) and Phytochemicals and Antioxidant Activities (7 papers) and collaborates with scholars based in Tunisia, Italy and Bulgaria. Mariem Ben Jemia's co-authors include Maurizio Bruno, Felice Senatore, Mohamed Elyes Kchouk, Alessandro Venditti and Francesco Menichini and has published in prestigious journals such as Molecules, Food and Chemical Toxicology and Journal of Functional Foods
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