Marina S. Dyachkova
About
Marina S. Dyachkova has authored 11 papers that have received a total of 279 indexed citations.
This includes 5 papers in Molecular Biology, 5 papers in Ecology and 5 papers in Food Science. The topics of these papers are Bacteriophages and microbial interactions (5 papers), Probiotics and Fermented Foods (5 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (3 papers). Marina S. Dyachkova is often cited by papers focused on Bacteriophages and microbial interactions (5 papers), Probiotics and Fermented Foods (5 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (3 papers) and collaborates with scholars based in Russia and France. Marina S. Dyachkova's co-authors include В. Н. Даниленко, Ksenia M. Klimina, Vladimir A. Veselovsky, Egor Shitikov and Olga V. Averina and has published in prestigious journals such as Frontiers in Microbiology, Frontiers in Immunology and Anaerobe
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