Martin Jensen
About
Martin Jensen has authored 43 papers that have received a total of 498 indexed citations.
This includes 21 papers in Plant Science, 13 papers in Food Science and 12 papers in Molecular Biology. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Plant Physiology and Cultivation Studies (5 papers) and Essential Oils and Antimicrobial Activity (4 papers). Martin Jensen is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Plant Physiology and Cultivation Studies (5 papers) and Essential Oils and Antimicrobial Activity (4 papers) and collaborates with scholars based in Denmark, United States and China. Martin Jensen's co-authors include Lars Porskjær Christensen, Kai Grevsen, Anders Kjær, Xavier Fretté and Johnny Jakobsen and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Anesthesiology
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