Masami Harada
About
Masami Harada has authored 15 papers that have received a total of 546 indexed citations.
This includes 6 papers in Biotechnology, 5 papers in Molecular Biology and 4 papers in Plant Science. The topics of these papers are Enzyme Production and Characterization (6 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Free Radicals and Antioxidants (3 papers). Masami Harada is often cited by papers focused on Enzyme Production and Characterization (6 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Free Radicals and Antioxidants (3 papers) and collaborates with scholars based in Japan, United Kingdom and Indonesia. Masami Harada's co-authors include Tôru Nakayama, Masahiro Nakao, Yoshinobu Kiso, Yuki Shibano and Yuji Shibano and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Agricultural and Food Chemistry and Annals of the New York Academy of Sciences
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