Md Mahiuddin
About
Md Mahiuddin has authored 7 papers that have received a total of 313 indexed citations.
This includes 6 papers in Food Science, 3 papers in Mechanics of Materials and 1 paper in Plant Science. The topics of these papers are Microencapsulation and Drying Processes (5 papers), Food Drying and Modeling (5 papers) and Freezing and Crystallization Processes (3 papers). Md Mahiuddin is often cited by papers focused on Microencapsulation and Drying Processes (5 papers), Food Drying and Modeling (5 papers) and Freezing and Crystallization Processes (3 papers) and collaborates with scholars based in Australia, Bangladesh and Vietnam. Md Mahiuddin's co-authors include Azharul Karim, Md. Imran H. Khan, M. M. Rahman, Chandan Kumar and Fawang Liu and has published in prestigious journals such as Molecules, Critical Reviews in Food Science and Nutrition and Journal of Food Engineering
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