M.E. Nader de Macias

14 papers and 532 indexed citations i.

M.E. Nader de Macias has authored 14 papers that have received a total of 532 indexed citations. This includes 13 papers in Food Science, 8 papers in Molecular Biology and 4 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (13 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Pathogenesis and Virulence of Escherichia coli (3 papers). M.E. Nader de Macias is often cited by papers focused on Probiotics and Fermented Foods (13 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Pathogenesis and Virulence of Escherichia coli (3 papers) and collaborates with scholars based in Argentina. M.E. Nader de Macias's co-authors include Gretchen D. Oliver, Aı́da A. Pesce de Ruiz Holgado, Gabriela Perdigón, Silvia González and Susana Alvarez and has published in prestigious journals such as Journal of Dairy Science, Journal of Food Protection and Systematic and Applied Microbiology