Mengxi Xie
About
Mengxi Xie has authored 24 papers that have received a total of 299 indexed citations.
This includes 11 papers in Food Science, 7 papers in Molecular Biology and 7 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (6 papers), Chemical Composition and Health Effects of Coconut (5 papers) and Phytoestrogen effects and research (3 papers). Mengxi Xie is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Chemical Composition and Health Effects of Coconut (5 papers) and Phytoestrogen effects and research (3 papers) and collaborates with scholars based in China and Singapore. Mengxi Xie's co-authors include Rina Wu, Feiyu An, Junrui Wu, Lina Yang and Xin Fu and has published in prestigious journals such as Scientific Reports, Food Chemistry and Molecules
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Marsha D. Walton are about Top journals papers by Alex Asiimwe are published in Top authors papers by А. В. Лапинов are co-authored with Top fields papers by Christine Fauvelle‐Aymar are about Top authors papers by J.M. Korach are co-authored with Top countries impacted by papers by Renjie Ma Top countries impacted by papers by Jie Ji Top countries impacted by papers by Kanika Sahni