Mi Ja Chung
About
Mi Ja Chung has authored 73 papers that have received a total of 1.7k indexed citations.
This includes 38 papers in Molecular Biology, 24 papers in Food Science and 19 papers in Biochemistry. The topics of these papers are Food Quality and Safety Studies (20 papers), Phytochemicals and Antioxidant Activities (16 papers) and Natural product bioactivities and synthesis (11 papers). Mi Ja Chung is often cited by papers focused on Food Quality and Safety Studies (20 papers), Phytochemicals and Antioxidant Activities (16 papers) and Natural product bioactivities and synthesis (11 papers) and collaborates with scholars based in South Korea, United Kingdom and China. Mi Ja Chung's co-authors include Yong Il Park, Sung‐Joon Lee, Seung‐Shi Ham, Nak‐Ju Sung and Sanghyun Lee and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, The FASEB Journal and Food Chemistry
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